The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400
The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400
Release date : 2001-01-01
Production country :
United States of America
United States of America
Production company :
Living Food Films
Living Food Films
Status : Released
Durasi : 37 Min.
Popularity : 0.0667
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Culinary artist Nomi Shannon prepares luscious entrées and explains how to expand her recipes to feed a crowd. Nomi prepares raw lasagna, an all-raw pasta (with pesto, pomadoro, or marinara sauce), and a spinach mouse—the raw food answer to quiche!